Goat Curry Rice Bowl
Tender goat, slow-simmered in a Tamil-style masala until it falls off the bone, served over fluffy rice — one of the hard-to-find ethnic meat dishes we’re known for.
Chef’s pickBold global flavours, Indian-inspired soul — Edmonton’s go-to global fusion restaurant near 63 Avenue. Dine in, take out, or get it delivered.
Tender goat, slow-simmered in a Tamil-style masala until it falls off the bone, served over fluffy rice — one of the hard-to-find ethnic meat dishes we’re known for.
Chef’s pick
Goat tripe fried Chettinad-style with curry leaves, black pepper, and roasted spices — a heritage village classic you won’t find on most menus.
Most loved
Tender chicken in a rich, creamy tomato-butter sauce, served over fluffy rice — our best seller for a reason.
Best seller
Whole fish marinated in a fiery Tamil spice blend and pan-fried crisp — a coastal favourite done the traditional way.
Global classic
Chicken dry-fried with a bold blend of roasted spices, curry leaves, and onions until deeply flavourful — served without any gravy to slow it down.
Spicy favourite
A crisp, golden rice-and-lentil crepe folded around a spiced potato filling, served with sambar and coconut chutney.
Vegetarian
Global flavours Indian soul
Anna’s Global Plate is Edmonton’s locally owned destination for global fusion comfort food, inspired by a love of travel, diverse food traditions, and Indian home cooking. From rich curries to Indo-Chinese favourites, rice bowls, and fusion snacks, every dish is made with bold flavours, generous portions, and friendly service for the neighbourhoods surrounding 63 Avenue.
The Anna’s Global Plate family
Consistently delicious global fusion food with strong Indian flavours. Portions are generous, and everything arrives hot and well-packed for delivery — a great option in the 63 Avenue area.
The menu has a lot of variety, and every dish we tried had bold flavours without being overly greasy or heavy. Ordering online was quick and easy.
Anna’s Global Plate has become our go-to for comfort food with a twist. The curries and rice bowls are always tasty, with well-balanced spice levels and excellent value.
Everything about ordering, delivery zones, dietary options and hours. Can’t find what you need?
Call (587) 737-0631You can order through multiple channels:
We deliver across south-central Edmonton, including:
Delivery fees and minimum orders may vary by location.
We’re open 24 hours a day, 7 days a week, for dine-in, takeout and delivery.
We’re at 8861 63 Avenue, Edmonton, AB T6E 0E9 — near 75 Street in south-central Edmonton, serving Ritchie, Argyll, Kenilworth and the surrounding neighbourhoods.
Yes — for groups and office lunches of all sizes. Our catering menu covers the favourites plus special items customized to your preferences. Call +1 (587) 737-0631 to plan yours.
Yes — we offer a variety of vegetarian dishes including Masala Dosa, Idly with Sambar & Chutney, and vegetarian rice bowls like Sambar, Rasam, and Paneer Butter Masala. Tell our staff about any allergies or dietary requirements when you order.
Order online for pickup or delivery, or come say hi — the kitchen’s already firing.
Prefer to talk? +1 (587) 737-0631
Open 24 hours · 7 days a week